Dehydrated Coriander Seeds Flaks

Dehydrated coriander seeds flakes are a form of coriander leaves that have been dried and flaked for use as a seasoning. Here’s a concise overview based on the current web page context:

1. Product Description: Dehydrated coriander flakes come from the Coriandrum Sativum plant and are used for seasoning.
2. Protection Process: To preserve cilantro, dehydrating is an effective method. It involves drying the leaves and stems until completely dry.
3. Nutrition Profile: Coriander seeds contain essential vitamins like A, C, K, minerals like iron, folate, and potassium, and antioxidants.
4. Flavor and Color: The flavor of dehydrated coriander seeds is warm, nutty, with a hint of citrus. They are typically tan in color.
5. Culinary Uses: Used in various dishes like soups, stews, salsas, marinades, and as a garnish for tacos and burritos.
6. Natural Food Coloring: Dehydrated coriander seeds can be powdered and used as a natural food coloring agent.
7. Shelf Life: Dehydrated coriander seeds can last 3-4 years when stored in an airtight container in a cool, dry place.

8. Health Benefits: Coriander seeds may help lower blood sugar, fight infections, and promote heart, brain, skin, and digestive health.